Case history

Sara, restaurants chain

Bucharest
Romania

Sara is the brainchild of Luigi Caverni, an Italian entrepreneur who heads a major engineering group based in Bucharest and is passionate about Italian food and wine specialties.

The first restaurant was opened in 2016 in an exclusive area of downtown Bucharest, with the aim of creating a restaurant format offering the best of Italian food and wine. Raw materials of the highest quality, displayed for customers to see and cooked in the best tradition of Mediterranean cuisine.

Sara is not the usual Italian restaurant, open outside Italy, in which tourist menus are served with dishes that have only the name of Italian.

Sara chooses the best of ingredients from the Boot, imports them to Romania and transforms them according to the standards of Italian Cuisine.

Furnishings, colors and lights have been appropriately designed and chosen by a staff of experts, so as to offer customers a refined casual environment with rich details.

To date, Sarà has two restaurants in Bucharest and new openings are planned, outside Romania, through the franchise formula.

DIFFERENT MODELS, FOR THE MOST DEMANDING TASTES

Enofrigo was contacted by Luigi Caverni’s staff after a thorough search for possible suppliers. As with food and wine products, Sara is also very particular about furnishings and equipment.

In particular, the request focused on providing two types of display cases.

SHOWCASES FOR DISPLAYING WINE AND SERVING IT AT THE RIGHT TEMPERATURE

We worked with 3 different models.

Wine Library 3P Wall
There was a need for an elegant, well-defined display case that would blend harmoniously with the present furnishings, providing excellent storage space and making the most of the product on display.

Enogalax wall 2400
The display case was placed in a specially made niche in the hall. The Enogalax model was chosen because of its size and flexibility of use provided by the bottle holders that allow wines to be displayed in different positions.

i.Am 2000 ventilated

With i.Am, in one of the chain’s three restaurants, a wine wall was created that ensures, at the same time, excellent storage capacity, good visibility of the displayed labels and wines always ready at the right serving temperature.

REFRIGERATED SHOWCASES FOR DISPLAY OF COLD CUTS AND CHEESES

In Sara, most of the ingredients, strictly imported from Italy, are displayed for patrons to see. In addition to enriching the customer’s sensory experience, this is intended to stimulate take-away sales of the products on display. To meet this demand, we proposed our showcases Mondrian Wall Horizontal with remote motor . The model was chosen because in addition to meeting all HACCP requirements necessary for proper food display, it had aesthetic and functional features in line with the requirements of Sara’s staff.

The product lines mentioned and their finishes were chosen in consultation with Sara’s architects and corporate chef, with the ultimate goal of having equipment that would maximize the margin of the restaurant business.

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